recipe
Greek-Inspired Quinoa Salad
A refreshing, protein-packed salad with Mediterranean flavors, perfect for lunch or meal prep.
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Ingredients
- Quinoa (dry)1 cup
- Cucumber1, diced
- Cherry tomatoes1 cup, halved
- Red onion1/4, diced
- Feta cheese (crumbled)1/2 cup
- Kalamata olives1/4 cup, pitted
- Olive oil2 tbsp
- Lemon juice2 tbsp
- Oregano (dried)1 tsp
- Saltto taste
Instructions
- 1
Cook quinoa according to package instructions, cool slightly.
- 2
In a large bowl, combine quinoa, cucumber, tomatoes, onion, feta, and olives.
- 3
In a small bowl, whisk olive oil, lemon juice, oregano, and salt.
- 4
Pour dressing over salad, toss to combine.
- 5
Serve chilled or at room temperature.
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